Scouting: Remansito and cazuela de surubí – Asunción

Scouting Asunción

Cazuela de Surubí When I arrived in Asunción, in Paraguay, my friend Os, told me about Remansito and Cazuela de surubí. It’s a neighborhood and a dish. Prepared with a fish that lives in the rivers of Paraguay, Brazil, and Bolivia. Its flavor is light, and the taste is delicious. Surubí So, I asked him […]